Menù Happy new year 2017

Starter

Tigelle, cold cuts, cheeses

pork terrine with parmesan cream

First

Tortellini in broth

Quadrotto of lasagna with meat sauce game

Seconds

Braised deer in red wine with soft polenta

Zampone tradition with lentils

Insalta mixed

Desserts

Bavarian coffee

caramelised grapes

Pandoro

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